Complete Nutrition for 1 serving (25g)
Ash 0.37 gCalcium, Ca 5 mgCarbohydrate, by difference 16.48 gCholesterol 2 mgEnergy 419 kjEnergy 100 kcalFatty acids, total monounsaturated 1.035 gFatty acids, total polyunsaturated 0.275 gFatty acids, total saturated 1.290 gFatty acids, total trans 0.712 gFiber, total dietary 0.6 gFolate, total 16 mcgIron, Fe 0.58 mgNiacin 0.532 mgPotassium, K 30 mgProtein 1.09 gRiboflavin 0.045 mgSodium, Na 84 mgSugars, total 7.94 gThiamin 0.085 mgTotal lipid (fat) 3.32 gVitamin A, IU 4 IUWater 3.75 g