Complete Nutrition for 1 piece, cooked (yield from 1 lb raw meat, boneless) (340g)
Alanine 5.494 gArginine 6.266 gAsh 4.45 gAspartic acid 9.411 gCalcium, Ca 27 mgCarbohydrate, by difference 0.00 gCholesterol 231 mgCopper, Cu 0.581 mgCystine 1.336 gEnergy 595 kcalEnergy 2489 kjFatty acids, total monounsaturated 7.208 gFatty acids, total polyunsaturated 2.890 gFatty acids, total saturated 6.460 gFiber, total dietary 0.0 gGlutamic acid 13.943 gGlycine 4.621 gHistidine 3.675 gIron, Fe 17.10 mgIsoleucine 4.536 gLeucine 7.589 gLysine 8.153 gMagnesium, Mg 85 mgManganese, Mn 0.075 mgMethionine 2.118 gNiacin 16.456 mgPhenylalanine 3.934 gPhosphorus, P 840 mgPotassium, K 1289 mgProline 4.444 gProtein 95.68 gRetinol 0 mcgRiboflavin 0.408 mgSelenium, Se 45.9 mcgSerine 3.652 gSodium, Na 187 mgThiamin 0.340 mgThreonine 4.291 gTotal lipid (fat) 20.57 gTryptophan 1.187 gTyrosine 2.999 gValine 4.957 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 10.74 mcgVitamin B-6 1.122 mgVitamin C, total ascorbic acid 6.8 mgWater 217.53 gZinc, Zn 12.99 mg12:0 0.034 g14:0 0.748 g16:0 4.794 g16:1 undifferentiated 1.394 g18:0 0.680 g18:1 undifferentiated 5.814 g18:2 undifferentiated 1.292 g18:3 undifferentiated 1.598 g