Complete Nutrition for 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (187g)
Alanine 3.173 gArginine 3.134 gAsh 2.13 gAspartic acid 4.645 gCalcium, Ca 28 mgCarbohydrate, by difference 0.00 gCholesterol 172 mgCopper, Cu 0.239 mgCystine 0.630 gEnergy 1612 kjEnergy 385 kcalFatty acids, total monounsaturated 7.798 gFatty acids, total polyunsaturated 1.159 gFatty acids, total saturated 6.358 gFiber, total dietary 0.0 gFolate, DFE 43 mcg_DFEFolate, food 43 mcgFolate, total 43 mcgFolic acid 0 mcgGlutamic acid 7.658 gGlycine 2.577 gHistidine 1.672 gIron, Fe 3.83 mgIsoleucine 2.545 gLeucine 4.105 gLysine 4.660 gMagnesium, Mg 49 mgManganese, Mn 0.052 mgMethionine 1.354 gNiacin 11.818 mgPantothenic acid 1.290 mgPhenylalanine 2.149 gPhosphorus, P 393 mgPotassium, K 643 mgProline 2.214 gProtein 52.77 gRetinol 0 mcgRiboflavin 0.524 mgSelenium, Se 48.8 mcgSerine 1.962 gSodium, Na 142 mgThiamin 0.187 mgThreonine 2.259 gTotal lipid (fat) 17.80 gTryptophan 0.617 gTyrosine 1.773 gValine 2.848 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 4.88 mcgVitamin B-6 0.299 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.36 mgWater 115.87 gZinc, Zn 9.85 mg10:0 0.037 g12:0 0.056 g14:0 0.561 g16:0 3.422 g16:1 undifferentiated 0.524 g18:0 2.188 g18:1 undifferentiated 7.218 g18:2 undifferentiated 0.954 g18:3 undifferentiated 0.112 g20:4 undifferentiated 0.112 g