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Turkey, pork, and beef sausage, reduced fat, smoked

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Nutrition information for Turkey, pork, and beef sausage, reduced fat, smoked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup pieces (147g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup pieces (147g)

Amount Per Serving

 

Calories  353

Calories from Fat  222
 
% Daily Value*

Total Fat  24.70 g

38%
Saturated Fat  8.923 g
45%
Trans Fat
 

Cholesterol   96 mg

32%

Sodium   1407 mg

59%

Potassium   300 mg

9%

Total Carbohydrate   3.82 g

1%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   27.34 g

55%

Vitamin A   3 IU

0%

Vitamin C   0.0 mg

0%

Calcium   26 mg

3%

Iron   1.65 mg

9%
* Based on a 2000 calorie diet
% Daily Value for Turkey, pork, and beef sausage, reduced fat, smoked 1 cup pieces (147g)

Complete Nutrition for 1 cup pieces (147g)

Alcohol, ethyl 0.0 gAsh 4.12 gBetaine 5.6 mgCaffeine 0 mgCalcium, Ca 26 mgCarbohydrate, by difference 3.82 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 96 mgCholine, total 105.8 mgCopper, Cu 0.090 mgCryptoxanthin, beta 0 mcgEnergy 1476 kjEnergy 353 kcalFatty acids, total monounsaturated 10.305 gFatty acids, total polyunsaturated 3.322 gFatty acids, total saturated 8.923 gFiber, total dietary 0.0 gFolate, DFE 6 mcg_DFEFolate, food 6 mcgFolate, total 6 mcgFolic acid 0 mcgIron, Fe 1.65 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 25 mgNiacin 4.836 mgPhosphorus, P 209 mgPotassium, K 300 mgProtein 27.34 gRetinol 1 mcgRiboflavin 0.220 mgSelenium, Se 40.9 mcgSodium, Na 1407 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.265 mgTotal lipid (fat) 24.70 gVitamin A, IU 3 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.65 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.397 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.37 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 87.02 gZinc, Zn 3.20 mg10:0 0.018 g12:0 0.032 g14:0 0.304 g16:0 5.486 g16:1 undifferentiated 0.819 g18:0 2.897 g18:1 undifferentiated 9.429 g18:2 undifferentiated 2.803 g18:3 undifferentiated 0.191 g18:4 0.000 g20:1 0.087 g20:4 undifferentiated 0.128 g20:5 n-3 0.000 g22:1 undifferentiated 0.004 g22:5 n-3 0.013 g22:6 n-3 0.018 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Turkey, pork, and beef sausage, reduced fat, smoked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cubic inch (14g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cubic inch (14g)

Amount Per Serving

 

Calories  34

Calories from Fat  21
 
% Daily Value*

Total Fat  2.35 g

4%
Saturated Fat  0.850 g
4%
Trans Fat
 

Cholesterol   9 mg

3%

Sodium   134 mg

6%

Potassium   29 mg

1%

Total Carbohydrate   0.36 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   2.60 g

5%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   3 mg

0%

Iron   0.16 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Turkey, pork, and beef sausage, reduced fat, smoked 1 cubic inch (14g)

Complete Nutrition for 1 cubic inch (14g)

Alcohol, ethyl 0.0 gAsh 0.39 gBetaine 0.5 mgCaffeine 0 mgCalcium, Ca 3 mgCarbohydrate, by difference 0.36 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 9 mgCholine, total 10.1 mgCopper, Cu 0.009 mgCryptoxanthin, beta 0 mcgEnergy 141 kjEnergy 34 kcalFatty acids, total monounsaturated 0.981 gFatty acids, total polyunsaturated 0.316 gFatty acids, total saturated 0.850 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgIron, Fe 0.16 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 2 mgNiacin 0.461 mgPhosphorus, P 20 mgPotassium, K 29 mgProtein 2.60 gRetinol 0 mcgRiboflavin 0.021 mgSelenium, Se 3.9 mcgSodium, Na 134 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.025 mgTotal lipid (fat) 2.35 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.06 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.038 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.04 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 8.29 gZinc, Zn 0.31 mg10:0 0.002 g12:0 0.003 g14:0 0.029 g16:0 0.522 g16:1 undifferentiated 0.078 g18:0 0.276 g18:1 undifferentiated 0.898 g18:2 undifferentiated 0.267 g18:3 undifferentiated 0.018 g18:4 0.000 g20:1 0.008 g20:4 undifferentiated 0.012 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.001 g22:6 n-3 0.002 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Turkey, pork, and beef sausage, reduced fat, smoked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  240

Calories from Fat  151
 
% Daily Value*

Total Fat  16.80 g

26%
Saturated Fat  6.070 g
30%
Trans Fat
 

Cholesterol   65 mg

22%

Sodium   957 mg

40%

Potassium   204 mg

6%

Total Carbohydrate   2.60 g

1%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   18.60 g

37%

Vitamin A   2 IU

0%

Vitamin C   0.0 mg

0%

Calcium   18 mg

2%

Iron   1.12 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Turkey, pork, and beef sausage, reduced fat, smoked 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 2.80 gBetaine 3.8 mgCaffeine 0 mgCalcium, Ca 18 mgCarbohydrate, by difference 2.60 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 65 mgCholine, total 72.0 mgCopper, Cu 0.061 mgCryptoxanthin, beta 0 mcgEnergy 1004 kjEnergy 240 kcalFatty acids, total monounsaturated 7.010 gFatty acids, total polyunsaturated 2.260 gFatty acids, total saturated 6.070 gFiber, total dietary 0.0 gFolate, DFE 4 mcg_DFEFolate, food 4 mcgFolate, total 4 mcgFolic acid 0 mcgIron, Fe 1.12 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 17 mgNiacin 3.290 mgPhosphorus, P 142 mgPotassium, K 204 mgProtein 18.60 gRetinol 1 mcgRiboflavin 0.150 mgSelenium, Se 27.8 mcgSodium, Na 957 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.180 mgTotal lipid (fat) 16.80 gVitamin A, IU 2 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.44 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.270 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.25 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 59.20 gZinc, Zn 2.18 mg10:0 0.012 g12:0 0.022 g14:0 0.207 g16:0 3.732 g16:1 undifferentiated 0.557 g18:0 1.971 g18:1 undifferentiated 6.414 g18:2 undifferentiated 1.907 g18:3 undifferentiated 0.130 g18:4 0.000 g20:1 0.059 g20:4 undifferentiated 0.087 g20:5 n-3 0.000 g22:1 undifferentiated 0.003 g22:5 n-3 0.009 g22:6 n-3 0.012 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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