Complete Nutrition for 1 cup (182g)
Alanine 1.893 gArginine 3.433 gAsh 7.24 gAspartic acid 5.800 gCalcium, Ca 801 mgCarbohydrate, by difference 75.91 gCholesterol 0 mgCopper, Cu 5.242 mgCystine 0.992 gEnergy 744 kcalEnergy 3114 kjFatty acids, total monounsaturated 10.942 gFatty acids, total polyunsaturated 7.881 gFatty acids, total saturated 4.191 gFolate, DFE 82 mcg_DFEFolate, food 82 mcgFolate, total 82 mcgFolic acid 0 mcgGlutamic acid 7.298 gGlycine 2.075 gHistidine 1.438 gIron, Fe 24.46 mgIsoleucine 2.672 gLeucine 4.545 gLysine 3.888 gMagnesium, Mg 326 mgManganese, Mn 6.772 mgMethionine 0.648 gNiacin 5.624 mgPantothenic acid 1.447 mgPhenylalanine 2.601 gPhosphorus, P 821 mgPotassium, K 1778 mgProline 3.502 gProtein 53.96 gRetinol 0 mcgRiboflavin 0.819 mgSelenium, Se 14.9 mcgSerine 2.248 gSodium, Na 69 mgThiamin 1.875 mgThreonine 2.146 gTotal lipid (fat) 29.70 gTryptophan 1.387 gTyrosine 2.652 gValine 2.785 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.318 mgVitamin C, total ascorbic acid 0.0 mgWater 15.18 gZinc, Zn 8.15 mg14:0 0.051 g16:0 2.284 g16:1 undifferentiated 0.100 g18:0 1.356 g18:1 undifferentiated 10.290 g18:2 undifferentiated 7.404 g18:3 undifferentiated 0.477 g20:1 0.551 g